Chicken Countdown: How Long Does Cooked Chicken REALLY Last in the Fridge?

Leftover roasted chicken, grilled chicken breasts, or that delicious chicken casserole… we've all been there. You've got cooked chicken in the fridge, but a nagging question lingers: Is it still safe to eat? Don't let it become a culinary mystery!

The general rule of thumb is that cooked chicken lasts for **3-4 days in the refrigerator**. After that, the risk of bacterial growth, like Salmonella, Listeria, and E. coli, significantly increases, making it unsafe to consume.

To maximize its fridge life, store cooked chicken properly. Let it cool down completely before refrigerating it in an airtight container. This prevents moisture buildup, which can accelerate spoilage.

Trust your senses! If the chicken has a strange odor, slimy texture, or visible mold, err on the side of caution and toss it out. When in doubt, throw it out! Enjoy your leftover chicken safely and deliciously within that 3-4 day window.